October 6, 2017

Day 279

If you are old enough, or lived around Fargo about 20 years ago, you would know what I mean, when I say that that today I made Grainery Pickles.  Sure, I didn't cut them in spears, but they should taste the same.  For those who are younger, or from the western part of the state, The Grainery was a cool restaurant tucked into a corner of West Acres mall.  Each table had a jar of pickles to snack on, while you waited.  What a cool, unique concept.  And it worked.  20 years later, people are still making the pickles.  It is those small unique details that make successful businesses, well, successf and memorable, l I think.  It is something I am trying to remember as I venture into this big unknown of business ownership.